Sugar Lamb Easter Candies
'Baranek Cukrowy' Confections
Handmade in Poland
A much beloved Polish tradition is the "blessing of the Easter baskets," when a sampling of Easter Sunday food is arranged in a basket, then brought to church to be blessed on Holy Saturday. These pretty, sweet sugar lambs are made especially for children to tuck in their own little baskets to be blessed, and then enjoyed on Easter Sunday. A darling, decorative candy for any Easter celebration, the ribbon collars come in a variety of colors. From Poland.
Ingredients: sugar, water, vinegar,
food safe coloring. Cocoa is used
for the hand-applied detailing.
Sold as one sugar lamb.
Small lamb is 2¾” high by 2½"
wide. Net weight 40 gr.
Medium lamb is 3¼" high by 3"
wide. Net weight 65 gr.
Sugar Lamb ~ Small - Sold out
Sugar Lamb ~ Medium - Sold out